Description
PROFILE
Origin: Guatemala
Region: San Pedro Necta, Huehuetenango
Variety: Bourbon + Caturra
Process: Natural
Altitude: 1750 MASL
NOTES
Milk chocolate • Vanila • Dried fig • Red apple
Guatemala Retiro Providencia Single Origin Coffee Beans
Experience the rich and unique flavors of Guatemala Retiro Providencia Single Origin Coffee Beans, crafted with care from the high-altitude San Pedro Necta region of Huehuetenango. With a natural process and an altitude of 1750 MASL, these beans deliver a delightful balance of flavors perfect for coffee enthusiasts seeking a premium experience.
Key Points:
- Origin: Guatemala, San Pedro Necta, Huehuetenango.
- Variety: Bourbon and Caturra for a refined taste profile.
- Altitude: Grown at 1750 MASL, ensuring exceptional bean quality.
- Process: Natural processing enhances flavor depth and complexity.
- Flavor Notes:
- Milk Chocolate: Smooth and creamy richness.
- Vanilla: Subtle sweetness that elevates every sip.
- Dried Fig: A hint of fruity sweetness.
- Red Apple: Bright, crisp acidity.
Savor the essence of Guatemala in every cup. Whether you enjoy it black or with milk, Retiro Providencia coffee offers a journey through delightful flavors, making it an excellent choice for connoisseurs of single-origin coffee.
