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Category: Specialty Coffee

Ethiopia Guji Shakiso Sintayehu

8.000 OMR30.000 OMR

in stock

An heirloom Ethiopian coffee processed with the innovative Dynamica method, featuring red grape, strawberry, stone fruit, and caramelized apple notes.

PROFILE
Origin: Ethiopia
Region: Guji Shakiso Zone
Variety: Heirloom
Process: Dynamica 8 days
Altitude: -------masl
NOTES Red Grapes • Strawberry-  •  Stone fruits  •  Caramelized Apple
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Description

Ethiopia Guji Shakiso Sintayehu – Single Origin Specialty Coffee

From the lush highlands of Ethiopia’s Guji Shakiso zone comes a coffee that redefines innovation and tradition. Ethiopia Guji Shakiso Sintayehu is crafted with the meticulous Dynamica process—an 8-day fermentation technique designed to bring out the coffee’s natural brilliance. The result is a cup bursting with vivid fruit notes and elegant sweetness, offering an extraordinary tasting experience.

Specialties:
  • Origin: Ethiopia, Guji Shakiso Zone – celebrated for its high-elevation terroir

  • Variety: Heirloom – known for floral and fruity depth

  • Process: Dynamica (8-day fermentation) – boosts clarity and complexity

  • Altitude: High-altitude grown (precise MASL undisclosed) – enhances acidity and flavor concentration

  • Flavor Notes:

    • Red Grapes: Juicy, wine-like brightness

    • Strawberry: Sweet, fresh fruit essence

    • Stone Fruits: Lush, balanced undertones

    • Caramelized Apple: Warm, gently sweet finish

For coffee lovers seeking an elegant, fruit-forward experience, Guji Shakiso Sintayehu is a tribute to Ethiopia’s legacy of craft and innovation. Whether enjoyed as a filter brew or pour-over, each sip tells a story of precision and passion.

Additional information

Weight

250g, 4 x 250g Box

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